The latest season of House of Cards was launched on Netflix on Friday. It’s been a long, cold year waiting for this season so if you need a quick recap read on. If not, skip ahead to the next paragraph. Simplified: Frank Underwood (Kevin Spacey), who after knocking out Walker had a tough time with…
Read MoreTina Fey and Margot Robbie are doing a lot of promotional interviews for the upcoming Whiskey Tango Foxtrot this week but in a new video released by Paramount they turn the tables on the journalists by conducting their own interviews. It’s a pretty fantastic clip, check it out below: Whiskey Tango Foxtrot hits Australian cinemas 12 May 2016. ———-…
Read MoreFive movies to see after Pride & Prejudice & Zombies – P&P&Z is coming out quite soon and a feature pulling together recommendations of similar adaptions blur the lines between fantasy, horror and historical fiction Van Helsing This Hugh Jackman-led horror-action flick blends together the stories of horror-fiction’s greatest monsters from Dracula to Frankenstein’s monster. It’s a little…
Read MoreCirque du Soleil returns to Australia for its eighth Big Top tour with a sparkling homage to the traditions of circus in KOOZA. The show takes us back to the fundamental human elements of circus combining thrilling acrobatic performance with the art of clowning. In a comic kingdom of eccentric characters, electrifying thrills and out-of-the-box…
Read MoreThe inaugural Rock & Roll Writers Festival takes over Brisbane’s Brightside on the first weekend of April. With events staggered across the two days, you won’t have to miss a single moment of the action, but just in case you need a beer break in between all the sex, drugs, and rock and roll, here’s our…
Read MoreThere has been an explosion of chicken in Sydney as of late; see newbies Butter and Thirsty Bird, established favourites like Chicken and Sons and The Chicken Institute, and now Juicy Lucy, the second venue from the crew behind highly reputable, Thai-inspired restaurant Sugarcane. Things are a bit different here though; rather than ride the…
Read MoreAustralian owned and operated small business The Art of Whole Food have been around for two years now, founded by Nutritionist Samantha Beard who, after years of studying nutrition and herbal medicine, drew on her passion for cooking to start speaking to those who were wanting healthier alternatives to palatable foods. Beard went on to…
Read MoreIn one of the year’s most exciting Whisky events, Glenfiddich will be bringing back their popular “Glenfiddich Culinary Challenge” in the lavish dining room of Centennial Parklands Dining this month, calling on chefs all across Australia to offer up dishes, each using a different expression of Glenfiddich as a main ingredient for recipes inspired by…
Read More