Day: 3 April 2016

Sicario sequel confirmed, detailed by Black Label execs

In an interview with The Hollywood Reporter, Molly Smith, Trent and Thad Luckinbill of Black Label Media confirmed that development of the sequel to the 2015 thriller is well underway with the original cast set to return. According to Smith, ” I just got a draft [of a script from writer Taylor Sheridan], and we’re really excited.”…

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New photos of Benedict Cumberbatch’s Doctor Strange emerge

New on-set photos of Benedict Cumberbatch‘s Doctor Strange have revealed the character’s new look, alongside that of Chiwetel Ejiofor‘s Baron Mordo. It’s not the first time on-set photos for the film have emerged but these news snaps are probably the most important ones thus far for fans interested in seeing how the comic book hero will be adapted for…

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Review: Beer DeLuxe – King Street Wharf (Sydney)

After firmly establishing themselves as the destination for craft beer lovers in Melbourne and Victoria, it’s with great excitement that the Beer DeLuxe brand was welcomed to Sydney last year, locating themselves right by the water at King Street Wharf (between Cargo Bar and Barangaroo) and setting up with their cosy, up-scale pub vibe complemented…

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Review: Rawsons Restaurant at The Epping Club – Epping (Sydney)

The term ‘fine dining’ isn’t normally heard in the same breath as ‘RSL Club’, but the newly refurbished Epping Club is hoping to change all that. With the opening of Rawsons Restaurant, the club is looking to revitalise the dining scene in the north-western suburbs. The man they’ve chosen for the task is Nick Whitehouse, who…

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The best of South Brisbane’s live music, foodie and bar scenes announced for Fish Lane Festival

Take a swim down Fish Lane and plunge into South Brisbane’s celebration of gourmet grub and beverages, live music and dance. On Saturday 7 May, the iconic laneway hidden between Merivale and Grey Street will be electrified with a collision of culinary pop-ups, bars, and two stages showcasing Brissy’s local emerging musos. Foreign foodies Madame…

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