Month: August 2016

Live Review: Gordi + Xavier Dunn – Newtown Social Club, Newtown (28.08.16)

You know how much a ticket was to see one of my favourite artists play the last show on her current tour? $15. Fifteen Australian dollars. A year ago, I was in London spending that much on a pint of beer. Yeah, the beers were delicious, but I’d have definitely been more than happy to…

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Live Review: L-Fresh The Lion + Omar Musa + Sukhjit – The Odd Fellow, Fremantle (27.08.16)

Despite the dreary winter weather still clinging to WA, people flocked to the basement of The Odd Fellow in Fremantle on Saturday night to soak up the positive vibes as it transformed into an electric den of energy under performances from L-Fresh the Lion’s Become Tour. Sparking with pointedly political verse, heavy beats and 100%…

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The Iris’ Weekly Australian TV Picks: 30 August – 5 September 2016

From Australian Survivors to Pretty Little Liars and Knight’s Tales, here are our picks this week… Tuesday Australian Survivor, Ch10, 7:30pm AEST Things are heating up as the three tribes face the Immunity Challenge. Which one will survive the harsh environment? Wednesday Whitney, SoHo, 8:30pm AEST A heartwrenching biopic on the iconic singer Whitney Houston…

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Five Reasons you need to watch The A Word on BBC First

The A Word is an important BBC program that is based on an Israeli TV drama called Yellow Peppers. It is a show that focuses on a very real (read: dysfunctional) family as they try and cope with a five-year-old son who is diagnosed as being on the autism spectrum. The Iris watched the first…

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Eight Things not to Miss at the 2016 Sydney Fringe Festival

The definition of what a fringe festival can be blurred in this day and age – you sometimes get ‘big names’ on lineups, and the biggest arts festival in the world is a fringe festival for goodness sake. In any case, it’s a huge bunch of talent full of great shows and performances that are undeniably unique. With both…

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Fratelli Fresh are giving away 500 free build-your-own pizzas this week (Sydney)

Fratelli Fresh will officially launch their long awaited casual pizzeria spin-off, Fratelli Famous, this week in the level 5 food court of Westfield Sydney. Set for Wednesday 31st August, the trusted Italian brand will be firing up that custom-built pizza oven to kick off their massive planned expansion – they want to open around 100…

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Broadway Shopping Centre unveils new food and retail line up after $55 million redevelopment (Sydney)

If you’ve visited Broadway Shopping Centre in Ultimo within the past week you may have noticed quite a few changes going on. The historic retail and dining hub has just completed a $55 million redevelopment to it’s second and third levels, an overdue refresh that has brought in new brands such as H&M, Sunglass Hut,…

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Live Review: Paul Dempsey + Olympia – The Gov, Adelaide (25.08.16)

On a Thursday night, The Gov fills out comfortably to await the return of Paul Dempsey to his beloved Kingdom. The air is chilly, but the vibe on the inside of the popular venue remains warm and inviting. It’s been a little while since the Australian favourite has been to Adelaide in this capacity and with…

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Single of the Day: Trophy Eyes “Heaven Sent” (2016)

Novocastrian alt-punk group Trophy Eyes have already built upon what was a huge 2015 with an acclaimed UNIFY Gathering appearance and continuing that momentum with a killer support slot touring with The Amity Affliction nationally. Their latest album Chemical Miracle has already been reaping in the praise since its release a few weeks ago and in their latest single, “Heaven…

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The Ocean of Everything: Phia unveils lush debut album, track by track

She calls Melbourne home but recently, Europe has been calling Phia and like many young artists, she answered it and found herself in Berlin. Soaking up the atmosphere of a city currently thriving creatively, the Aussie singer songwriter found her feet performing and exploring threads of songwriting and arrangement that she would eventually pour into the…

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Artists at BIGSOUND 2016: Ainslie Wills (Melbourne) on her must-see showcase artists & new music!

Representing for Melbourne at BIGSOUND this year, the talented Ainslie Wills and her collaborator and guitarist Lawrence Folvig will be hitting up the massive conference and music festival for the first time. Currently in the process of writing and demoing some new music to follow on from their acclaimed release, Oh The Gold, Ainslie tells us how she’s…

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Exclusive Album Premiere: The Shabbab – GARLIC (2016 LP)

The Shabbab. Let the Melbourne-via-Tel Aviv four piece take you through some epic garage rock this glorious Monday morning, thanks to their brilliant debut album GARLIC. Having made a name for themselves as a name to be watching in the same vein as your PONDs and your King Gizzards of late, The Shabbab step further out into…

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Review: Brisbane’s The John Steel Singers say goodbye to Sydney in career-spanning set at the Newtown Social Club

Friday night marked Brisbane group The John Steel Singers‘ final ever show in Sydney, following the band’s decision to turn their latest tour – celebrating the release of their new LP Midnight At The Plutonium – into something of a farewell jaunt. It was a move that shocked fans, but one that ensure they came out…

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We spend an evening with one of the fathers of the personal computer, Steve Wozniak, in Melbourne

Think Inc are an Australian organisation who are putting together some of the most interesting talks for people to go and educate themselves with. Taking a look at their previous events, the two-year-old organisation delve into the talking to people devoted to science more often than not, but intellectual discourse is what they aim for,…

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Japanese Film Festival announces 2016 dates and program highlights

The 20th Japanese Film Festival will return nationwide later this year, showcasing the latest in Japanese film, alongside a Classics program in Sydney. Highlights include leading Japanese horror director Kiyoshi Kurosawa‘s (Cure) new film Creepy, as well as popular manga adaptation Chihayafura Parts I and II, and seafood documentary Tsukiji Wonderland. The festival will also include a…

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TOFF, Australia’s leading deaf and disability film festival, to return to Melbourne in September

The Other Film Festival (TOFF), Australia’s leading deaf and disability film festival, will return next month to Melbourne. Running as part of the Melbourne Fringe Festival with Arts Access Victoria, the festival aims to shed a light on the creativity and diverse storytelling from disabled or deaf creators, including a talk with deaf US filmmaker Jules Dameron…

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A.S. Patrić wins 2016 Miles Franklin Literary Award

Established in 1954, the Miles Franklin Literary Award is Australia’s most prestigious literary prize, named for author Stella Maria Sarah Miles Franklin. At an announcement made on the opening night of the Melbourne Writers Festival, A.S. Patrić took home the $60,000 prize money, for his début novel Black Rock White City. All shortlisted applicants, which this…

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Win a SodaStream Power valued at $250 CLOSED

You’ve no doubt heard of SodaStream by now, that home carbonation product that is pretty much a godsend for fans of sparkling water across the world. The benefits of having fresh sparkling water at your fingertips is evidently something many people have been adding to their daily kitchen (or office) routines, a trend that doesn’t…

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On the Shelf: Stolen Smoked Rum

Caribbean-sourced, Florida-bottled, New Zealand’s Stolen rum made waves a few years ago with a distinctive Coffee & Cigarettes flavour, but now they are pushing in an entirely new direction: rebranding as the world’s first smoked rum, maintaining a similar taste but toning down the sweetness and lifting the smokiness. Matured in ex-American whiskey oak barrels…

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A Chef’s Table: The Civic Hotel’s new menu + a preview of David Tsirekas’ 1821 – CBD (Sydney)

The company of others is an essential and inseparable aspect of Greek eating. The Greek table is all about celebrating the things that matter like friendship, love, food, wine (even, at times, shouting at each other). This is what we were told by chef, David Tsirekas., former Head Chef of Xanthi and Perama and the…

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How To Be A Human Being: Glass Animals take us through LP #2!

Ahead of the weekend, Glass Animals released How To Be A Human Being, their much anticipated second album. As a follow up to their 2014 debut Zaba, this new collection of music has seen the Oxford group continue to pursue an ambitious approach to their craft and the final result has been a joy to listen to (check…

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Music Video of the Day: Angel Olsen “Sister” (2016)

Angel Olsen‘s latest music video, this time for her stunning tune “Sister”, showcases summer in LA, particularly at Joshua Tree National Park. Directed by Olsen and Conor Hagen, the clip features some gorgeous cinematography. As Olsen explains: “I wanted to keep from cutting these shots up too much. I wanted to slow frames down just enough…

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Video Games Review: Attack On Titan: Wings of Freedom (PS4, 2016)

Quite often we get stuck with inferior video game adaptations of TV shows and movies. It’s a rarity for any of them to accurately reflect the source material without ruining it in some form or another. Attack on Titan: Wings of Freedom, is a true testament of what can be done with a team that is passionate about…

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Review: Cirque du Soleil’s Kooza may be the best, most awe-inspiring Cirque ever in Australia

From Varekai to Dralion and Ovo to Totem, Australia has been lucky enough to have its fair share of Cirque du Soleil productions make their way to our country under the famed Grand Chapiteau across the last decade. But their latest – Kooza – which premiered in Sydney on Thursday ahead of a lengthy national…

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Review: Scott Aukerman’s Comedy Bang! Bang! is improv comedy at its finest in its Sydney debut

Following on from performances in Brisbane and Melbourne, as well as fitting in some time for the show’s host Scott Aukerman to appear on ABC’s The Mix, The Project and more, the cult TV and Podcast series Comedy Bang! Bang! made its much anticipated debut in Sydney last night, in front of what had to…

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Aladdin‘s Genie out of the bottle; Michael James Scott fills us in on the Australian production

The incredible new Broadway musical Aladdin had its Australian premiere earlier this month at Sydney’s Capitol Theatre – and we absolutely loved it. We wanted to learn a bit more about the show, so we caught up with our Genie – Michael James Scott – who comes out of the original Broadway production, to learn…

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Strip clubs, live music venues, and some CBD bars are now exempt from the lockout laws (Sydney)

Much has been said about Mike Baird’s contentious Sydney lockout laws and it’s widespread effect on the hospitality industry and vibrant nightlife that the city’s tourism (and morale) kind of needs. Last week a Supreme Court ruling may have put a crack in those laws, as there are now some venues across Sydney which will…

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Mosman’s Avenue Road Cafe pushes forward with fresh new look and menu (Sydney)

The team behind Mosman favourite Avenue Road Café have made the recent decision to re-focus their approach, resulting in both a new menu and a new look, switching up their breakfast and lunch offerings to include an array of dishes that focus on owner Taran Tamana’s heritage, reinterpreting café classics through a unique scope that…

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Peter Manettas Seafood is Sydney’s first fully interactive online fish market

Purchasing freshly prepared seafood just got a whole lot easier for Sydneysiders. Digital service Peter Manettas Seafood has brought the city it’s first truly interactive online fish market with the aim of creating greater and more convenient access to over 120 different seafood products, all of which are sourced directly from the Sydney Fish Market…

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Summer Hills’ One Penny Red has expanded with the opening of Vernon’s Bar (Sydney)

The team behind Summer Hill’s popular One Penny Red restaurant have completed a long awaited expansion with the level-one opening of their new concept Vernon’s Bar, extending the lively atmosphere of an already largely celebrated local favourite. Chef RJ Lines (ex-Longrain) will help the new bar-restaurant distinguish itself with a menu of modern seasonal dishes…

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