At the end of May, en route to Primavera Sound, I flew with British Airways for the first time. With direct flights from Edinburgh, Scotland to Barcelona seemingly only available via budget airlines, I ended up on a connection service with British Airways via Heathrow. Like many national carriers around the world, I’d rarely heard…
Read MoreFew artists, be they Australian or otherwise, have ever had quite a whirlwind and eventful five months as Melbourne’s G-Flip, who burst onto the scene with “About You”, just a few weeks before making her international live debut at the Twitter / Sounds Australia Party at SXSW. And now this weekend she played to her…
Read More“Our gear didn’t get here until 8:30 tonight,” Lauren Mayberry – member of Scottish synth-pop band Chvrches – said during their Splendour sideshow in Melbourne this Monday night. “I’m just going to talk less and we’ll cram in as much as we can before the curfew.” Mayberry stalked, ran, skipped and twirled from one side…
Read MoreOne of the most exciting international talents making their Australian festival debut at Splendour in the Grass over the weekend was UK rising star YUNGBLUD. His unique blend of punk, hip-hop, rock and whatever else he fancies, has made his album 21st Century Liability one of the most talked about releases of the year. And…
Read MoreThe Korean Film Festival in Australia (KOFFIA) will be returning to Australia for its 2018 program with a whopping 22 Korean films across all genres. The Festival will take place in Sydney (9-18 August), Brisbane (15-16 August), Melbourne (6-13 September) and Canberra (21-23 September). Presented by the Korean Cultural Centre Australia, KOFFIA aims to showcase…
Read MoreScreen Australia has announced it will be funding a total $2.9 million towards 10 Documentary Producer and Documentary Commissioned Programs. This announcement includes funding for a Black Saturday ABC feature, alongside a feature behind now retired AFL legend Adam Goodes. Liz Stevens, Senior Manager of Documentary at Screen Australia commented on the news, stating, “Documentary is…
Read MoreWhitney may not be the most necessary film but it’s certainly an entertaining one. This documentary comes hot on the heels of Whitney: Can I Be Me, but where this latest offering differs is in its unprecedented access to Whitney Houston’s family and friends. The result is an intimate and bittersweet portrait of her meteoric…
Read MoreA lot of travel programs follow a tried and tested formula. There’s a charismatic host. Pleasant and idyllic locations. There are the ingredients you’d typically associate with a fun holiday. But the opposite is true for the new, eight-part Netflix series Dark Tourist – New Zealand’s first original series for the streaming platform. This program prides…
Read MoreThe newest web series created by sisters Hannah and Eliza Reilly (Growing Up Graceful) will be known as Sheilas, and is set to premiere later next month and the 21st of August. The four-part series has been funded under Screen Australia’s Gender Matters, a celebration of brilliant and innovative storytelling celebrating the growth of female…
Read MoreStarring the brilliant Maxine Peake, Funny Cow charts the rise to stardom of a female comedienne through the 1970’s and 1980’s and is set against the backdrop of working men’s clubs and the stand-up comedy circuit in the North of England. From her troubled childhood to her turbulent adult relationships, Funny Cow uses the raw material…
Read MoreNot long after limited edition vegemite & cheese popcorn hit Village and Event cinemas across the country, there’s been a deluge of new twists on the timeless movie snack with Parlour Lane Popcorn Company hooking up with Event and BCC Cinemas to exclusively offer several flavours including Spicy Nacho, Salted Caramel, and Salt & Vinegar…
Read MoreGlebe Point Road’s playful mod-Lebanese restaurant Thievery is doing something a little different for the month of August, temporarily replacing their original offerings with a special “Middle Eastern Yum Cha” menu in an attempt to fuse aspects of Middle Eastern and Asian eats. Executive Chef Julian Cincotta, who only recently returned from an extensive journey…
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