Do your plans for summer ’23 involve pizza and a lot of it. Well, I’m afraid your conventional oven just ain’t going to cut it. To really dial in some satisfaction for your planned pizza parties, you’ll need to be flipping your fillings straight into a dedicated pizza oven.
Why? Well, a pizza oven is custom-designed to reach much higher temperatures than your standard oven and create the perfect conditions for all kinds of authentic pizza styles, from Neapolitan to New York slice.
Lucky for you, we’ve hooked up with our mates over at Cozze who has just released several new types of pizza ovens into the Australian market.
We’ve got two units of the brand’s epic Gas Pizza Oven to give to some lucky readings ahead of summer. One is 17-inches and one is 13-inches.
You can bake large pizzas up to 42cm in this oven, which has a U-shaped burner system for even heat distribution. With a thermometer included, an LED control knob, and its own pizza stone, the only thing you’ll need is to start making your own dough.
All information about the pizza oven can be found HERE.
Sound like something you want? All you’ll need to do is fill out the form below and tell us in 25 words or less what your go-to pizza topping is and why.
Entries close on Monday, December 4th. Get in quick!
