Tonight sees the first episode of Top of the Lake: China Girl premiere on Foxtel’s BBC First. It is the follow up to Jane Campion’s 2013 series Top of the Lake and we were lucky enough to attend the world premiere earlier this month in Sydney to watch episodes 1 and 2. The new season sees Elisabeth Moss…
Read MoreMerivale, who acquired The Tennyson Hotel in December 2016, have announced their pursuit of “warehouse Italian” will be taking over what is currently the venue’s drive-in bottle shop for six months, crafting what will be titled “Mr. Liquor Dirty Italian Disco”. It will be a joint effort between Sydney chefs Mike Eggert and Jemma Whiteman,…
Read MoreTuesday night saw the Australian premiere of Jane Campion’s new BBC Worldwide crime thriller series Top of the Lake: China Girl at the Sydney Opera House. Amongst the cast and crew present were Nicole Kidman, creator, writer and director Jane Campion, co-writer Gerard Lee, director Ariel Kleiman as well as cast members Alice Englert, Lincoln…
Read MoreThe 2017 17th annual Helpmann Awards were held last Monday at the Capitol Theatre in Sydney. Lachlan attended the ceremony and reflects on the experience – his first time at the iconic celebration of stage performances in Australia. They’re long… and for good reason Clocking in at 3 hours with no commercial breaks, the ceremony…
Read MoreReturning for its 5th year, the Morrison’s Oyster Festival returns to The Morrison Bar & Oyster Room to highlight the hero of the oyster for novices and aficionados alike. The month-long celebration will feature a unique menu curated by Sean Connolly that will see oysters sourced from over 50 regions across Australia to allow those…
Read MoreFollowing the release of his latest LP, Mister Mellow, Ernest Greene opens up about being overwhelmed in the internet-age, the inspiration behind crafting a visual-album companion piece and future Australian tour plans. Hi Ernest, thanks so much for your time. How are you going? Doing well, doing well. I’m sitting on a tour bus in Charleston,…
Read MoreGuests should not expect a vibrant, colourful scene this weekend for the launch of the Kraken Karnival in Marrickville; instead, The Kraken Black Spiced Rum will bring their greyscale palette to their two-day festival of darkness. From Friday the 14th of July, a four-metre helter skelter lighthouse wrapped in an attacking tentacle of the Kraken…
Read MoreThis July, The Glenmore Hotel in The Rocks will host its fourth annual Rye July whisky celebration series. It boasts being a series of events for seasoned whisky-lovers and those looking to move up the ranks to a connoisseur. Two events over July are currently planned to tempt you away from those Dry July ambitions…
Read MoreCairns bartender Jacob Cohen has recently won the Southern Comfort Traveling Tales cocktail competition. It consisted of numerous rounds around the nation before the Finals held at NOLA Smokehouse and Bar in Barangaroo, Sydney. Jacob has a chat to us before he sets off to New Orleans to experience his first-place prize as well as…
Read MoreStaged on the set of Kinky Boots at the Capitol Theatre in Sydney, the 17th Annual Helpmann Awards Ceremony will feature a vast array of high-profile hosts, talent and performances when it airs live this July. This years premier celebration of Australia’s live performance industry will showcase performances from the musical My Fair Lady with…
Read MoreIt’s been four years since Washed Out‘s (Ernest Greene), last album; and boy has a lot changed. 2013’s Paracosm was a tuneful record of utter warmth and bliss whereas new album, Mister Mellow, is a 13-track thickly woven psychedelic tapestry of samples and arrangements with a full length visual counterpart. Whilst this is keeping with…
Read MoreBrisbane-based singer-songwriter Clea recorded her debut EP Fairweather between a mix of coastal, rural and inner city studios and that transient nature has injected itself into her dreamy debut. A mix of urban-esque yet freeing electronic beats lie on a wave beneath Clea’s folk-like, airy vocals as the EP progresses between primary use of synths to…
Read MoreFrom the immediate start of his debut album, Trevor Sensor’s husky-voiced howl will resonate with you for sometime. Recorded at Steve Albini‘s Electrical Audio studio in Chicago, the LP features production work from Brandon Darner (Imagine Dragons), Foxygen’s Jonathan Rado and Richard Swift (The Shins). Sensor’s voice is especially reminiscent of a late 1980/1990’s Bob…
Read MoreAs I board his Antarctic ice-breaking yacht that is docked in Sydney Harbour, Metaxa Ambassador and modern-day explorer Mike Horn is sitting in a spacious circular lounge area in the hull of his yacht fresh from a solo-crossing of Antarctica. Next to him is Metaxa Master Distiller Costas Raptis and behind them, through 180 degree…
Read MoreYou soon realise this is not a camera that sits in a shadow of its smartphone body, but instead a refreshing and impressive collaboration with Leica to form the hero of the Huawei P10 Plus. Thanks to the dual cameras on the back (20 megapixel black and white lens and a 12 megapixel color Leica…
Read MoreCanadian Club are running a string of “bad winter jumper” themed events across Sydney over the coming weeks in the bid to warm up your cold, winter evenings. Happening at venues Greenwood, The Bucket List and Casablanca, guests can expect the venues to be transformed into winter wonderlands with unique DJ line ups and giveaways…
Read MoreFollowing last years success, the Melbourne Italian Wine + Food Festival returns to Carlton Gardens for one day only. From street-style pizza to pasta made in front of guests, the festival will bring together Italian food and drink, information and entertainment. Chefs Rosa Mitchell from Rosa’s Canteen, and Johnny di Francesco from 400 Gradi will…
Read MoreScotch Whisky Liqueur brand Drambuie is celebrating the revival of its most renowned cocktail, The Rusty Nail, with a five-week bar experience called ‘A Night with the Nail’. The pop up follows success in other Australian cities, highlighting one of the most iconic whisky cocktails and how the simply beautiful recipe has stood the test…
Read MoreThroughout May and June, the Hunter Valley Wine and Food Festival returns with an enormous number and range of events highlighting produce of the region and beyond. Each year the festival returns with big, comprehensive programs so we spent three days experiencing the region, the tastes and the people to try and pull out a few…
Read MoreHendrick’s Gin is partnering with Sydney’s Siren Theatre Co to create an hour-long warehouse experience that is intriguingly light on details this June. This “journey”, as they are calling it, promises to delight your body, mind, instincts, emotions and reactions through a series of unexpected scenarios. Not to mention each ticket comes with a series…
Read MoreFollowing Cinco de Mayo earlier this month, the world’s most awarded tequila brand has brought a little taste of Mexico to Neutral Bay fav SoCal. Founded in 1997 by Mexico City natives Danny Schneeweiss & Moy Guindi, the global brand has delivered the flavour of Mexico to Sydney. Guests can expect colour, cocktails and naturally,…
Read MoreThroughout May and June, the Hunter Valley Wine and Food Festival returns with an enormous number and range of events highlighting produce of the region and beyond. Each year the festival returns with big, comprehensive programs ranging from cheese festivals and barrel burning celebrations, making for one of the best road trip options you’re going…
Read MoreFresh from making the score for National Geographic’s Mars miniseries, Warren Ellis – acclaimed musician and member of Nick Cave and The Bad Seeds, Grinderman and Dirty Three has just created an original score for the new Australian thriller Bad Girl. He spoke to us about his approach for this project, recently returning to the stage with Nick Cave…
Read MoreThis May, Sydney’s CBD will he home to an unique pairing when Dewar’s Scotch Whisky take the flavors of Dewar’s 12 yo and create a series of cocktails that will match with Scotch Eggs. For those unaware, a Scotch Egg is a UK delicacy that sees a boiled egg wrapped in meat and coated in bread…
Read MoreEl Qahirah, Sydney’s only Egyptian food truck is bringing the tastes of Cairo to the streets of the CBD this April. El Qahirah launched at the beginning of last year and have been supplying healthy, filling and nutritious traditional Egyptian dishes across Sydney since. The food truck serves the three most common dishes in Cairo…
Read MoreOver the next two weekends, Coachella Valley in Indio, California, will be overtaken by tens of thousands of festival goers, attending the annual, iconic Coachella Music & Arts Festival. But there’s much more than just music waiting for you in this idyllic desert getaway. Here’s just five things you should do while in the valley,…
Read MoreBetween sand, dirt, grass and hours of freeways – we put this city-oriented 2017 Ford Escape Titanium 2.0L TDCi AWD through its limits for a week. Asphalt was merely the beginning for this vehicle. View this post on Instagram A post shared by the AU review (@theaureview) What immediately impressed us was the generous 1603L…
Read MoreLast week Ford held their Future with Ford Innovation Forum where industry leaders and innovators sought to highlight emerging trends and future technologies of drive innovation and next-gen vehicle development. Following that, Ford has announced they are exploring the potential of implementing augmented and virtual reality in their marketing and shopping processes. These new digital interactions could allow the…
Read MoreMaker’s Mark, the Kentucky company behind the handmade whisky, are showcasing an “old-fashioned” pop-up in one of Sydney’s oldest buildings. From the 27th of March to 23rd of April, Maker’s Mark will transform the courtyard of The Argyle in The Rocks into an open-air bar that will have more than just an extensive range of…
Read MoreAfter 4pm each day, Saké Jr transforms into Jr by Night, a unique and compelling menu created by Neil Perry that is a postcard for a casual-fast food Japanese experience. Blonde wood maneuvers into industrial, polished concrete with black power outlets spaced every few metres to let you work and recharge as the aromas of ramen broth and…
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