Every major city has its premiere viewing platform. New York has the Empire State Building. Sydney has the Centrepoint Tower. Auckland has the Sky Tower. And never a city to be outdone, Melbourne has the Eureka Tower, which has its viewing point – the “SkyDeck” – on the 88th floor of the building. At 285…
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At the end of last year, Californian Andrew Smith was awarded the title of Destination NSW’s “Chief Funster”, a duty that sees him travel around the State for six months, creating digital content that shows off New South Wales in all its splendour. I had the opportunity to join Andrew for two days of his…
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The highly reputable Sydney-based company Fresh Catering have been invited back by Opera Australia – after successful partnerships during Carmen and La Traviata – and given the massive task of creating an exquisite dining menu for this year’s Handa Opera on Sydney Harbour: Madama Butterfly (which runs from March 21 to April 14 at Fleet…
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A towering monument on the Brisbane River, the Park Regis North Quay has become a go-to destination for Brisbane bound travellers (be it for business or tourism) since the 24 floor hotel opened in 1998. We stayed for two nights in a 1 bedroom apartment overlooking the beautiful Brisbane River – blessed with similarly kind…
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Back in 2012, I had the privilege of joining Jake and Stav of Bluejuice as they took to the skies with the wonderful guys at Red Baron at Sydney’s Bankstown airport in their flagship Red Bull Stunt Plane. There are only two ways to describe it: exhilarating and nauseating. Both myself and Jake didn’t return…
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When I was approached by Tourism NSW to take on the duty of “Music and Culture Ambassador” for the blog-o-sphere, I don’t think I hesitated a second. Those that follow the website will probably notice that travelling for music is something I love to do. From heading to SXSW in Austin, CMW in Toronto and…
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Los Angeles is a difficult city to navigate without a car, but it’s something those on a budget need to manage one way or another. Arriving at LAX (Los Angeles International Airport) is the first step in that navigation. How do you get the hell out of there as quickly as humanly possible? Over the…
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Flying into Newark (EWR) can not only often be a cheaper way to get into New York with some airline carriers, but it can also be an easier way to get into Manhattan on arrival, too. Unlike La Guardia (LGA) and similar to the crowded John F Kennnedy (JFK), Newark has a train station connected…
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At the end of last year, Californian Andrew Smith was awarded the title of Destination NSW’s “Chief Funster”, a duty that sees him travel around the State for six months, creating digital content that shows off New South Wales in all its splendour. I had the opportunity to join Andrew for two days of his…
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Welcome to our brand new section AU Abroad where we bring you a birds eye view of the world of travel. As writers for the AU review, we travel for the arts, and so the content in this section reflects that. But in this article series, we just want you to know the best airlines…
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The following is part one of a food and drink journal that Brisbane band MTNS have been keeping exclusively for the AU review, as they’ve been touring the country on their Salvage EP Tour. The band kick things off in Perth… PERTH – 01.02.2014 LA VEEN COFFEE & KITCHEN After the arduous five-hour flight from…
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The ten dollar burger. It’s become the beating heart of the Sydney culinary community in recent times and the latest to continue the charge is Parlour Burger at The Morrison Bar and Oyster Room. Like the über popular Chur Burger in Surrey Hills, Parlour prides itself on a limited selection of burgers and sides, aiming…
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It’s about that time of the year when all things chocolate take centre-stage as people around the world gear up for the Easter weekend. Synonymous with rich, quality chocolate is Max Brenner, the infinitely tempting chain of specialty dessert restaurants. To celebrate the forthcoming festivities, Max Brenner have provided the AU with their recipe for…
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Nothing says I love you quite like packing all that love into a tiramisu, right? And since Valentines Day, that lovely calender day of love, is right around the corner we thought it best to search low and high for a tiramisu which is a bit different than your standard, with added distinctiveness from a…
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From the Turkish delights around Auburn to Korean in Eastwood, Greek in Marrickville and Laotian in Canley Heights, Sydney and its surrounds is a treasure trove of some of the world’s finest cuisines. The reasons are perhaps quite obvious: it’s in these areas where you find these nationalities in their greatest numbers. In the case…
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We’ve just returned home to Melbourne after finishing of our Euro tour with Canadians Half Moon Run. The trip covered Germany, the Netherlands, and Switzerland with all shows, bar one, selling out! After 33 hours in transit we’re pretty exhausted but will expend our remaining energy on one final diary entry. Our final show, and…
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Our good friends in Melbourne’s goodbyemotel are continuing their tour around America. Enjoy part three of their adventures around the country in this very special tour diary feature video!
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I had the opportunity to catch up with The Delta Riggs a few times on their journey around the USA. They started in LA (see part one of the gallery for more from LA), before heading to CMJ and New York City, which part two of this special gallery covers – alongside some more of…
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We (Lowlakes) arrived in Berlin two days ago; we’re here for a handful of shows with Canadian band Half Moon Run. The first is in Hamburg tomorrow, so we’ve had a bit of time to kick around the city. It’s autumn here in Europe, so there are fallen leaves everywhere. We hired some bikes today…
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I had the opportunity to catch up with The Delta Riggs a few times on their journey around the USA. They started in LA, with a special show at the Bootleg Bar – accompanied by a slew of fantastic talent from Australia, including Tigertown, Oh Mercy and Bored Nothings. It felt like every Australian in…
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Hello. We are sleepmakeswaves. We make instrumental rock music. Some people call it ‘post-rock’, we prefer to call it ‘love songs about delay pedals’. We are embarking on a tour of Europe with a band called 65daysofstatic. They sound kinda like us, but are slightly older, probably a little better and British. It will be…
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Since the Centrepoint Tower’s shopping centre remodeled and re-opened its doors a few years ago as Westfield Sydney, the emphasis on quality food has been as much a priority as the hosting of the hottest international clothing brands. Their food court is widely regarded as the best in Sydney – with upmarket restaurants providing many…
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J&B has been operating since 1831 – although the business dates back to the founding of a company called Johnson & Justerini, in London in 1749. With so much history behind them, it’s unsurprising that their famed blended scotch whisky is the second best selling in the world, behind Johnnie Walker. Looking forward rather than…
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Our good friends in Melbourne’s goodbyemotel are touring around America and trying to break the market. Enjoy the first part of their adventures around the country in this very special tour diary feature video!
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I head down to Melbourne several times a year and always stop off at Federation Square for one reason or another; the latest exhibit at ACMI, a meeting at one of the area’s cafes, a concert in the square or a beer at Transport. But never had I had the opportunity to experience the much…
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The latest cafe to enter the trendy Surry Hills scene is Devon, appropriately named on the Central end of Devonshire Street; a sort walk away from the crowded Crown and Bourke Streets, in an area of the suburb which always seems to be reinventing itself. Devon is by far the most upmarket cafe to approach…
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Good friends of the AU review, Melbourne’s Metals, recently packed their bags and headed to the UK to perform at the legendary Glastonbury festival. They compiled a tour diarty exclusively for the AU review, which you can enjoy here… Above: Ehsan and Chris picking up our stage set from our friend, artist Holly-Anne Buck. She’s…
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Everyone wants tacos. Tacos tacos tacos. It’s the pub food craze that has turned places like the Norfolk in Sydney into a must go destination (especially on Taco Tuesdays!). They followed a similar objective with the relaunched Abercrombie and even the Newtown Hotel, while the old Excelsior is making a killing as the rebranded Mexican…
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A long time fan of food from Continental USA’s Southern most regions, it’s fair to say I’m not spoilt for choice when it comes to finding food of a similar style here in Australia – not to mention price. Some of the ingredients we just don’t have readily available here while some dishes just aren’t…
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The Eight is Sydney’s largest Chinese restaurant, specialising in modern fusion and traditional Chinese cuisine with a focus on live fresh seafood. Part of the award-winning Zilver Restaurant group, The Eight has been a finalist for several awards, the most recent being the 2012 Australian Small Business Champion Awards. They’ve been kind enough to share…
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