The following is part one of a food and drink journal that Brisbane band MTNS have been keeping exclusively for the AU review, as they’ve been touring the country on their Salvage EP Tour. The band kick things off in Perth… PERTH – 01.02.2014 LA VEEN COFFEE & KITCHEN After the arduous five-hour flight from…
Read MoreChances are you already have a couple of packets of Gourmet Garden Lightly Dried herbs and spices on hand. These products are simple and convenient ways to capture the flavour of herbs without sacrificing any of that freshness that comes with chopping the herbs yourself. To showcase the authenticity and ease of use of Gourmet…
Read MoreAs has been reported this month on the AU review, Australian artists are travelling around the globe with massive announcements seeming to be happening every day for their international tours and additions to festivals on all corners of the globe. Here is the up-to-date information on four of the most recent announcements in the UK,…
Read MoreThe Holiday Inn hotel chain has undergone a staggering amount of changes over the last decade, taking it from a budget hotel/motel chain that most people associated with overnight stops along highways or airport layovers, into an upmarket full service – though reasonably priced – group of hotels that focus on comfort and quality of…
Read MoreChances are you already have a couple of packets of Gourmet Garden Lightly Dried herbs and spices on hand. These products are simple and convenient ways to capture the flavour of herbs without sacrificing any of that freshness that comes with chopping the herbs yourself. To showcase the authenticity and ease of use of Gourmet…
Read MoreAs part of our brand new section AU Abroad, we bring you a birds eye view of the world of travel. In this article series, we let you in on the best airlines to fly with. We kick things off internationally with Virgin Australia’s flagship service, taking guests on an affordable direct service from Sydney…
Read MoreI awoke early at my hotel for the second and final day of my brief but rewarding Newcastle adventure to get a taste of my hotel’s breakfast buffet (which you can read about HERE), though I may have thought twice about that had I realised it would be my first of three breakfasts that would…
Read MoreEvery major city has its premiere viewing platform. New York has the Empire State Building. Sydney has the Centrepoint Tower. Auckland has the Sky Tower. And never a city to be outdone, Melbourne has the Eureka Tower, which has its viewing point – the “SkyDeck” – on the 88th floor of the building. At 285…
Read MoreAt the end of last year, Californian Andrew Smith was awarded the title of Destination NSW’s “Chief Funster”, a duty that sees him travel around the State for six months, creating digital content that shows off New South Wales in all its splendour. I had the opportunity to join Andrew for two days of his…
Read MoreThe highly reputable Sydney-based company Fresh Catering have been invited back by Opera Australia – after successful partnerships during Carmen and La Traviata – and given the massive task of creating an exquisite dining menu for this year’s Handa Opera on Sydney Harbour: Madama Butterfly (which runs from March 21 to April 14 at Fleet…
Read MoreA towering monument on the Brisbane River, the Park Regis North Quay has become a go-to destination for Brisbane bound travellers (be it for business or tourism) since the 24 floor hotel opened in 1998. We stayed for two nights in a 1 bedroom apartment overlooking the beautiful Brisbane River – blessed with similarly kind…
Read MoreBack in 2012, I had the privilege of joining Jake and Stav of Bluejuice as they took to the skies with the wonderful guys at Red Baron at Sydney’s Bankstown airport in their flagship Red Bull Stunt Plane. There are only two ways to describe it: exhilarating and nauseating. Both myself and Jake didn’t return…
Read MoreWhen I was approached by Tourism NSW to take on the duty of “Music and Culture Ambassador” for the blog-o-sphere, I don’t think I hesitated a second. Those that follow the website will probably notice that travelling for music is something I love to do. From heading to SXSW in Austin, CMW in Toronto and…
Read MoreLos Angeles is a difficult city to navigate without a car, but it’s something those on a budget need to manage one way or another. Arriving at LAX (Los Angeles International Airport) is the first step in that navigation. How do you get the hell out of there as quickly as humanly possible? Over the…
Read MoreFlying into Newark (EWR) can not only often be a cheaper way to get into New York with some airline carriers, but it can also be an easier way to get into Manhattan on arrival, too. Unlike La Guardia (LGA) and similar to the crowded John F Kennnedy (JFK), Newark has a train station connected…
Read MoreAt the end of last year, Californian Andrew Smith was awarded the title of Destination NSW’s “Chief Funster”, a duty that sees him travel around the State for six months, creating digital content that shows off New South Wales in all its splendour. I had the opportunity to join Andrew for two days of his…
Read MoreWelcome to our brand new section AU Abroad where we bring you a birds eye view of the world of travel. As writers for the AU review, we travel for the arts, and so the content in this section reflects that. But in this article series, we just want you to know the best airlines…
Read MoreThe following is part one of a food and drink journal that Brisbane band MTNS have been keeping exclusively for the AU review, as they’ve been touring the country on their Salvage EP Tour. The band kick things off in Perth… PERTH – 01.02.2014 LA VEEN COFFEE & KITCHEN After the arduous five-hour flight from…
Read MoreThe ten dollar burger. It’s become the beating heart of the Sydney culinary community in recent times and the latest to continue the charge is Parlour Burger at The Morrison Bar and Oyster Room. Like the über popular Chur Burger in Surrey Hills, Parlour prides itself on a limited selection of burgers and sides, aiming…
Read MoreIt’s about that time of the year when all things chocolate take centre-stage as people around the world gear up for the Easter weekend. Synonymous with rich, quality chocolate is Max Brenner, the infinitely tempting chain of specialty dessert restaurants. To celebrate the forthcoming festivities, Max Brenner have provided the AU with their recipe for…
Read MoreNothing says I love you quite like packing all that love into a tiramisu, right? And since Valentines Day, that lovely calender day of love, is right around the corner we thought it best to search low and high for a tiramisu which is a bit different than your standard, with added distinctiveness from a…
Read MoreFrom the Turkish delights around Auburn to Korean in Eastwood, Greek in Marrickville and Laotian in Canley Heights, Sydney and its surrounds is a treasure trove of some of the world’s finest cuisines. The reasons are perhaps quite obvious: it’s in these areas where you find these nationalities in their greatest numbers. In the case…
Read MoreWe’ve just returned home to Melbourne after finishing of our Euro tour with Canadians Half Moon Run. The trip covered Germany, the Netherlands, and Switzerland with all shows, bar one, selling out! After 33 hours in transit we’re pretty exhausted but will expend our remaining energy on one final diary entry. Our final show, and…
Read MoreOur good friends in Melbourne’s goodbyemotel are continuing their tour around America. Enjoy part three of their adventures around the country in this very special tour diary feature video!
Read MoreI had the opportunity to catch up with The Delta Riggs a few times on their journey around the USA. They started in LA (see part one of the gallery for more from LA), before heading to CMJ and New York City, which part two of this special gallery covers – alongside some more of…
Read MoreWe (Lowlakes) arrived in Berlin two days ago; we’re here for a handful of shows with Canadian band Half Moon Run. The first is in Hamburg tomorrow, so we’ve had a bit of time to kick around the city. It’s autumn here in Europe, so there are fallen leaves everywhere. We hired some bikes today…
Read MoreI had the opportunity to catch up with The Delta Riggs a few times on their journey around the USA. They started in LA, with a special show at the Bootleg Bar – accompanied by a slew of fantastic talent from Australia, including Tigertown, Oh Mercy and Bored Nothings. It felt like every Australian in…
Read MoreHello. We are sleepmakeswaves. We make instrumental rock music. Some people call it ‘post-rock’, we prefer to call it ‘love songs about delay pedals’. We are embarking on a tour of Europe with a band called 65daysofstatic. They sound kinda like us, but are slightly older, probably a little better and British. It will be…
Read MoreSince the Centrepoint Tower’s shopping centre remodeled and re-opened its doors a few years ago as Westfield Sydney, the emphasis on quality food has been as much a priority as the hosting of the hottest international clothing brands. Their food court is widely regarded as the best in Sydney – with upmarket restaurants providing many…
Read MoreJ&B has been operating since 1831 – although the business dates back to the founding of a company called Johnson & Justerini, in London in 1749. With so much history behind them, it’s unsurprising that their famed blended scotch whisky is the second best selling in the world, behind Johnnie Walker. Looking forward rather than…
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