Though this year is just getting started, festivals all over the place (including Australia) are beginning to unveil their line ups for respective summer and in some cases, winter, seasons. We’ll be taking a look at some of the heavy hitters coming up – across the board, these are some festivals bound to have people…
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While in Sydney last week with the Foo Fighters, Weezer drummer Pat Wilson took some time out to hang with us and catch us up on everything Pacific Daydream, and where the new album has taken the beloved US band since. With their music always maintaining a distinctly Californian sound, Wilson weighs in on this otherwise classic Weezer element, “I’m proud…
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One of the biggest sporting and entertainment events in the world is upon us; Super Bowl is kicking off on just a few days and you can be sure some of the best bars across the world will be switching their style into a massive celebration with all the celebratory drinks and moreish American food…
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British musician Charlie Straw has been steadily making a name for himself in the UK and further into Europe in 2017. His debut single “St Ives” was a great way for us to be introduced to Charlie; his voice is soulful, while the music he makes swirls somewhere between Buckley and Bon Iver. Straw’s new single…
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Emerging from studio spent with Stuart Stuart, Gold Coast pop rock trio Scarlet Kill come armed with a new single in “Nights Get Cold”, as well as some new tour dates to match. Off the back of a successful EP release in She Draws the Heart Out of My Love back in 2016, the young group have been…
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From Sydney City Limits to Laneway, some of the country’s largest music events are getting savvy about what food and drink they serve. The latest to switch things up to a more refined offering is the always popular Twilight at Taronga summer concert series, which has today announced a culinary line-up that’s just as tempting…
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James Irvine won’t need an introduce to those deep in Sydney’s cocktail scene, but for the uninitiated: he’s the beverage director for the Swillhouse Group, which own and operate some of the city’s most well known restaurants and bars including Hubert and The Baxter Inn. Who better to ask about the ever-changing world of cocktails?…
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Now that it is officially 2018, the real countdown to the Pyeongchang Winter Olympics is officially on! Our Melbourne writer Anastasia is currently travelling across Seoul. In the first in a series of special posts, Ana gives us her top Korean Travel Essentials that will ensure that you have packed all the right things, ready…
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For the second time ever, iconic Aussie snack lords Arnott’s have teamed up with dessert gods Gelato Messina to create three new gelato-inspired flavours for the infinitely loved Tim Tam. The last time we this dream collaboration popped up, we got four new iterations of the legendary biscuit, the best being “Black Forest” and the…
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It seems the organisers behind the forthcoming Laneway Festival have outdone themselves in terms of an enormous food and drink program for both Sydney and Melbourne. What is now one of the country’s most beloved music and cultural festivals has announced a line up of restaurant partners curated by the obviously very discerning and well-connected…
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One of the state’s quintessential food and wine events, the annual Orange F.O.O.D Week, will return this April with a stacked program that includes delectable experiences such as a nine-course foraging degustation amongst the vineyards, a seasonal grazing feast under the stars, and a fresh produce-packed adventure by rail on the designated “F.O.O.D Train”. From…
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Food delivery service Deliveroo have made a pretty big change to the way they do things in some of their most popular service areas across Australia, dropping the usual – and often frustrating – $25 minimum spend to $10. That means singles ordering delivery won’t have to order excess food just to get their order…
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Renowned chef Kylie Kwong will return to Carriageworks in a few weeks time, curating their next Night Market with 60 stalls popped up by some of finest names in the Australian food and drink scene. Right alongside all that deliciousness will be specially commissioned artwork, cooking demonstrations by Indigenous food producers, and a small but…
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Big announcements from Merivale are nothing new. The juggernaut hospitality group has been dominating Sydney for very a long time, opening institution after institution from Enmore’s Queens Hotel to Coogee’s Coogee Pavilion. Though nothing has been anywhere near as successful and internationally renowned as ivy, Sydney’s most divisive party spot that remains highly sought after…
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There’s now no shortage of celebration for Australia’s epic BBQ scene year-round, and the first event of that kind in 2018 will be The Yak Ales Barbecue Festival. For its fourth year running, the enormous program will be heading through Melbourne with some of the best barbecue in the country. Not only that, but 2018…
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Branded as being situated “between Hollywood and the Hills”, the Kimpton Everly – which opened in August- is in an unbeatable location. A block away from Hollywood and Vine, the building sits right behind the classic Pantages Theatre (where Disney’s Aladdin is playing to March 31st) and the iconic Capitol Records building. Right next to…
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Paul George of Oklahoma City Thunder has found himself in the middle of a pretty unexpected fashion collabo, linking Nike Basketball and Sony PlayStation with the new all-new PG-2 “PlayStation” colourway. Designed after the gaming console’s DualShock 4 controller and signature PlayStation symbols, the shoe sports a futuristic look and has been heavily detailed by…
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In what seems to be a never-ending race to take beloved Australian chocolates and turn them into buckets of ice cream, Bulla have announced that their latest flavour collaboration is with none other than the thick gooey goodness of a Cadbury Crème Egg. That’s right, the incredibly indulgent chocolate egg filled with rich caramel has…
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The iconic Sydney Fish Market will be hosting their very first Chinese New Year Night Market to welcome the Year of the Dog in February. Set for one night only, on Sunday 16th February, the entire site will be transformed into a bright, multi-coloured Night Market with red hanging lanterns illuminating the boardwalk and Chinese…
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Opened this past weekend, vintage-inspired European restaurant Bert’s is the latest edition to The Newport, Merivale’s sprawling Northern Beaches destination. Taking design cues from the grand hotel rooms of the 1930s, the new addition is headed by Executive Chef Jordan Toft and Head Chef Sam Kane who lead a team from a centre kitchen, flanked…
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Nike will be highlighting the benefits of a lifestyle shoe that uses 100% Air technology when they launch the new Air Max 270 in Australia on the 1st of February. The latest innovation of Nike’s iconic Air Max series, the 270’s will be adapting a big part of their running shoes to their lifestyle brand,…
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Award-winning Sydney pub The Unicorn will be continuing their “My Australia” guest chef collaboration series next month with “Back to the Future”, the fourth edition of the program which will welcome Lee Ho Fook into the kitchen as the popular Melbourne restaurant’s head chef, Victor Liong, takes the reigns. Set for Sunday 4th February, the…
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In what should come as some very welcome news to discerning wine lovers in Sydney, hospitality juggernaut Merivale have announced that they have added the full set of Penfolds Grange to their premier wine collection. For those not already up on Penfolds, the label is one of the country’s most iconic and prestigious, known for…
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Little Creatures are switching things up as we head deeper into 2018, giving their range a facelift with some experimental design. And though they have delved into a big packaging makeover, the brewers have had the good sense to leave the contents as is, with the beer remaining unchanged. The packaging refresh is the biggest…
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From the very first riff at the beginning of the title track, American Idiot sounded different. Even in 2004 – when baggy jeans were still cool and I was still using a CD Walkman (because iPods were too expensive) – I knew this was going to be huge. Not being old enough to have experienced…
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With its card deck design, three-acre SkyPark and impressive fifty-five storey height, Marina Bay Sands is by far one of the world’s most unique resorts and is an unmistakable symbol of opulence in Singapore. But when there are queues on a Wednesday night just to go up to the bar, CÉ LA VI, and additional…
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The Star Gold Coast will welcome a new rooftop restaurant and bar led by acclaimed Gold Coast restaurateur Simon Gloftis and entertainment expert Billy Cross ahead of this year’s Commonwealth Games. Set to open in March, the yet to be named venue will sit atop The Darling, the property’s new luxury suite hotel. Co-managed by…
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Often cited as one of the rowdiest and most touristy pubs across Sydney’s CBD, the long-established, much-maligned Scruffy Murphy’s could be calling last drinks this year as the site’s new owner has lodged a stage one development application with the City of Sydney. KHG Co Pty Ltd, who along with Scruffy Murphy’s now owns the…
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Amidst the Christmas rush you may have missed out one of Nike’s latest releases, the newest iteration of the company’s extremely popular NikeCourt Vapor line. Enjoying somewhat of a showcase at the Australian Open this month, the Air Zoom Vapor X, which first hit shelves in December, is the new expression of that series, designed…
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One of Sydney’s finest cocktail bars, Eau De Vie, has just started a new partnership with Star of Bombay that has resulted in an exclusively-designed custom martini trolley that will be available at the venue to reflect the ceremonial ritual of the classic martini services influenced by iconic hotel bars throughout history. The bespoke theatrical…
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