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Cargo Bar and Bungalow 8 set to close for major renovations; plan big farewell parties (Sydney)

After close to two decades of dominance in Sydney’s nightlife scene, Cargo Bar and Bungalow 8 are set to finish their current run, close, and reopen later this year with major makeovers. They won’t be shuffling out of their current cycle in any small fashion either, with both venues set to host massive closing parties…

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Burger Watch: BL Burgers have created an epic Seinfeld burger (Sydney)

Welcome to Burger Watch, where we acknowledge the constant creativity bursting from all sides of the epic burger wave that regularly sweeps Australia. The highest-of-high demand is reserved for this timeless food staple and just about every interpretation of it, whether it to be an over-the-top glutton-fest or a focus on simple burgers done well….

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7 things you need to eat at smooth Festival of Chocolate in Sydney this weekend

This weekend the annual smooth Festival of Chocolate returns to Sydney’s harbourside the Rocks precinct, bringing an enormous amount of dessert-focused goodness including chef presentations, endless rows of stalls, and a bunch of activities. It’s grown into one of the city’s most anticipated foodie events, and to help you prepare we’ve put together a list…

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Woollahra’s The Lord Dudley ushers in new era with Garden Restaurant (Sydney)

As one of Sydney’s oldest English pubs the usual expectation of a little old world charm that comes with being a staple watering hole for Paddington locals may be warranted but it’s stumbling onto The Garden Restaurant, nestled beneath a cosy light filled atrium within the hotel’s quirky layout, that comes as a pleasant surprise….

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Exclusive Single Premiere: Brother Brad “Digital Revolution” (2017)

Sydney’s Brother Brad return with another ear-catching single in “Digital Revolution”, a melodic and easy-to-immerse-in pop track that leans back into the band’s roots foundations. Vibrant and to the point, “Digital Revolution” opines for the simplicity of making connections with others in person as opposed to via an app or screen. It’s a straight forward message and…

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Henry Deane takes a big step with a new menu from former Mr Wong chef (Sydney)

One of the city’s most impressive rooftop bars, Henry Deane has given a refresh to its food and drink offerings in collaboration with chef consultant Brendan Fong, former Head Chef at Sydney’s world renowned Mr Wong, and Matt Linklater from Melbourne’s awarded Black Pearl. The impeccable views of the harbour and the city that define…

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Finland’s finest food and drink planned for Helsinki’s award-winning Flow Festival

If you’re heading to Flow Festival in Helsinki this week then congratulations; you’ll be spending a weekend (11th-13th August) immersed in what has been named one of the very best and most inventive music and arts festivals in Europe. Though it’s not just music and arts for responsible for Flow Festival’s universal acclaim; the annual…

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The Novotel Canberra opens First Edition Bar & Dining

The Novotel Canberra has opened a new dining venue, First Edition Bar & Dining, on its first-floor mezzanine. The newly refurbished 180-seater restaurant is under the direction of Brandworks Australia in combination with Accor Hotels, drawing on inspired old-world reading rooms with bespoke woodwork to create a space of sophisticated charm. The newly opened restaurant…

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Album Review: The Creases – Tremolow (2017 LP)

How can a song be anthemic if no one’s ever heard it before? The Creases answer that question in their stunning debut album Tremolow. While there’s been a lot of hype around this beloved Brisbane band since they formed four years ago, they waited until now to release their LP. One of the reasons was…

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Exclusive Music Video Premiere: Self Talk “Bedside Dictionary” (2017)

Melbourne’s Self Talk first garnered our attention during some sweeps of triple j Unearthed last year; their indie pop/rock sensibilities were quick to shine and stand above the rest. Whether it was in the draw of “Untitled” or the catchiness of “Clean Washing”, there was something about this group that had people abuzz and we were quick…

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Bongo’s Bingo announces encore Australian tour for August

After instant sell-outs June, the London-born quirk of Bongo’s Bingo is heading on an encore tour across Melbourne, Sydney and Brisbane this August, keen to deliver more table-topped rave-bingo madness. Over the past two years Bongo’s Bingo has attempted to transform the nightlife in the UK, giving punters a chance to re-shape their nights out;…

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Rosebery’s Da Mario: still one of the best pizzerias in Sydney

Two years on and food lovers across Sydney are still reeling over the closure of Surry Hills’ treasured Pizza Mario. The highly celebrated pizzeria was long-established as one of the very best this city has ever seen, and its unfortunate closure in 2015 was a huge hit to the otherwise rich and consistent Italian dining…

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This new Wolli Creek eatery is doing burgers inspired by the world’s greatest cities (Sydney)

After much hype Concept Burger has finally opened in Wolli Creek, bringing the suburb its very own contender in the very, very competitive scene of gourmet burgers in Sydney. This one’s got a neat little twist though, and with culinary adviser Tomislav Martinovic, the famous chef who helped make North Sydney’s Five Points Burgers a…

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Barangaroo is hosting its own month-long food and drink festival in August (Sydney)

Throughout the month of August food and drink precinct Barangaroo is celebrating the tail-end of winter with a series of exclusive events, all spread across various restaurants, bars and diners including 12-Micron, Bel & Brio, Born by Tapavino, and Zushi. The collection of venues, officially dubbed “The Streets of Barangaroo” will be offering a range…

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Hotel Review: The recently renovated Farmer’s Daughter and TART Restaurant are hidden gems in Los Angeles

“Oh, rustic,” I murmured as I entered my room at The Farmer’s Daughter on Fairfax Avenue in Los Angeles. The room is indeed rustic. A twin share, the room has more in common with an old world cabin than it does an upmarket hotel room. Nevertheless, the luxuries are there even if they aren’t apparent…

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Canada celebrates its 150th Birthday as a dragon and giant spider fight it out in the streets of Ottawa

2017 marks the 150th anniversary of the federation of Canada, and much as they did in 1967 when Expo came to town, the 150th birthday celebrations have been enjoyed far and wide across the entire country. Canada 150 flags can be seen everywhere, and special events are popping up from coast-to-coast to ensure this birthday…

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Exclusive Album Premiere: Maja – Still Bleeding (2017 EP)

For Melbourne based singer songwriter Maja, the release of her sophomore EP Still Bleeding has been some time in the making. Relocating to Melbourne from Brisbane and establishing herself within a new music scene has seen the singer have to not only introduce herself to new audiences, but also push forward in making music that is reflective…

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House of Lulu White brings a cheeky twist to Melbourne’s cafe scene

Tucked away behind tinted windows is a seductive new cafe made of something a little more than just your average building materials. What makes House of Lulu White just that little bit special is the unique history behind both the name and the cafe’s location. The site at 4 Yarra Street now takes inspiration from…

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Proud and powerful: Machiavelli Ristorante is still one of Sydney’s finest Italian restaurants

It seems the 2016 arrival of a spin-off restaurant, imposing Rushcutters Bay warehouse restaurant Bar Machiavelli, has sparked a new flame under Sydney’s long-standing Machiavelli Ristorante, a stalwart dining destination that has been standing since 1988. There’s a real “if these walls could talk” kind of history behind this famed Italian restaurant, a sprawling space…

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Bend the knee to this enormous M&M ice cream sandwich in Sydney and Brisbane today

It’s National Ice-Cream Sandwich Day today. Well at least that’s what we’ve just been told by dessert slinger Mister Fitz who, for one day only, is offering pretty much the biggest, most ridiculous, world-destroying ice cream sandwich known to humankind. Given their usual flair with ice-cream sandwiches we’re expecting this one to actually taste pretty…

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Exclusive Music Video Premiere: Birdz ft. Serina Pech “This Side” (2017)

The Bad Apples team comes through again, this time with Birdz stepping up to the plate in releasing the visuals for his latest single, “This Side”. Linking up with Darwin singer Serina Pech, the rapper brings together clever rhymes with Pech’s undeniably smoky soul flavour in celebrating excellence over adversity. Filmed in and around Melbourne’s Northside, we see…

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The 5th annual Morrison’s Oyster Festival is back (Sydney)

Returning for its 5th year, the Morrison’s Oyster Festival returns to The Morrison Bar & Oyster Room to highlight the hero of the oyster for novices and aficionados alike. The month-long celebration will feature a unique menu curated by Sean Connolly that will see oysters sourced from over 50 regions across Australia to allow those…

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Seoulja Boy: Where the urban west meets the flavours of the east (Melbourne)

Since its opening earlier this year, Seoulja Boy has managed to maintain a large and steady hype across social media. And with a menu full of affordable, photogenic cocktails, bright neon signs, and an in-house DJ spinning a mix of current and old-school hip-hop and R&B music, it’s easy to see why the Korean fusion…

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Six unmissable performances set to come out of Lollapalooza 2017

The biggest names in rock, hip-hop, pop and more will take over Grant Park for the 13th edition of Lollapalooza in Chicago next weekend. The four-day festival is headlined by Chance the Rapper, Arcade Fire, The Killers and Muse, but that is just the start of the packed lineup. Australia and New Zealand will have a…

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Exclusive Album Premiere: Isadoré – Fight or Flight (2017 EP)

Melbourne singer songwriter Isadoré will be releasing her debut EP, Fight or Flight, this Friday, a culmination of a year immersing herself in new sounds and creative experiences. We’ve been stoked to have had the opportunity to listen to this newbie out of the East Coast recently and today, share it exclusively ahead of its official drop. For…

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South West Rocks’ 11-day German Fest is back (NSW)

Bringing a taste of Bavaria to the South West Rocks, The Seabreeze Beach Hotel is planing on throwing one massive 11-day German festival, brought back for its fifth year following massive success in the past. Kicking off at 24th August and lasting until 3rd September, the stunning seaside hotspot will be celebrating all things readily…

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New restaurant Marta to bring the flavours of Rome to Rushcutters Bay (Sydney)

In moving his beloved Popolo to the city in 2018, Flavio Carnevale has announced that he’ll be returning to his Roman hospitality roots with new restaurant Marta, a traditional cucina Romana that taps into the spirited streets of Rome to create a true neighbourhood osteria. It will be a move away from the formality of…

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A cookie dessert pop up has opened in Potts Point (Sydney)

From now until the 26th August Bistro Rex in Potts Point will play host to a very special cookie dessert pop-up, a collaboration between Byron Bay Cookies and dessert diva Christine Manfield. Brought to life to celebrate the brand’s new Ginger Spice Cream Cookie (ginger biscuits sandwiched with a nutmeg spiced fruirt mince cream), the…

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Exclusive Music Video Premiere: Fierce Mild “Dasein” (2017)

Fierce Mild are a group who may strike as slightly confusing at first – but in the best possible way. Their music invites the listener to immerse themselves, get caught up in the various sonic influences they’re playing with and hell, if you find yourself trying to break things down or decipher where they have…

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Australia has a new curated delivery service bringing rare wines from France to your door

Wine enthusiasts have long known that specialised distributors are the way to go, a gateway to experiencing some of the best drops that local bar or restaurant may not have on the menu, while also taking away the painful hours of research (and the ever-stressful opportunity cost) that comes with trying to find the best…

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