The high-end Shangri-La Hotel in Sydney’s The Rocks are partnering up with Manjit’s to curate a four day festival celebrating the many tastes and aromas of Indian culture and cuisine, showcasing various elements for the Bollywood-themed “A Week in India”. It will all take place in the hotel as Manjit’s Chef de Cuisine Varun Gujral…
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As most Sydneysiders know, it’s pretty hard to find a decent curry in this city, but that’s quickly changing across town, with a great example being the truly authentic fare at Manjit’s in Balmain. The reputable dining destination has built up a large local following with traditional but distinctive Indian food whipped up by a…
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