Sydney’s beloved Kitchen by Mike has officially opened in the new City View precinct at Sydney Airport’s T1 International. It’s the final eatery to help refresh the airport, joining already opened businesses like The Bistro by Wolfgang Puck, Benny Burger by Shannon Bennett, Joe & The Juice and Heineken House by Heineken. With this iteration of…
Read MoreFood has evolved into more and more of a true art form, an expression of creativity, a joyful at times theatrical experience depending on where you go or whom you talk to. Carraigeworks are planning on taking dining out further into the realm of an all encompassing series of events dubbed Sydney Table, teaming up…
Read More2016 has been kind of Sydney’s dining scene as of late with venues such as Hubert opening up in the city. Now, one of the city’s best-loved (and most pined for) Chefs Mike McEnearney has made a big comeback with the launch of his new restaurant No.1 Bent St, located right next the The Wintergarden…
Read MoreFrom now until mid-December, popular wine champs Cake Wines will be staging a series of weekend lunches and dinners in local community gardens and farmers markets with the help of some of Sydney’s best chefs, including Mike McEnearney (of Kitchen by Mike fame) and Richie Dolan (of Chiswick). With such talent on board, the Cakes…
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