Celebrating its fifth year, the somewhat bittersweet and momentous occasion that is OzHarvest’s CEO Cookoff took place this week in the palatial grandeur of The Cutaway at Barangaroo Reserve. It was a day that resulted in a record $1.5 million being raised for OzHarvest, with funds still climbing. 2016 has been the biggest year for…
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Time for the 1% to get their hands dirty! The fifth annual OzHarvest CEO CookOff is back again on 7th March, and it means 50 of the country’s top chefs, alongside 150 business leaders, will feed 1,300 homeless and disadvantaged people from Sydney and, for the first time ever, Brisbane. The events will take place at The Cutaway…
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Larry Emdur with Matt Moran, Ronni Kahn and Guillaume Brahimi In its fourth year of operation OzHarvest’s annual CEO Cookoff gives true meaning to the term ‘pop-up restaurant’ by bringing together the nation’s top chefs and CEOs in a bid to increase awareness of food security, homelessness and food wastage in Australia. The event saw over 120 business leaders…
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