One of Sydney’s most referenced Japanese restaurants, Saké Restaurant & Bar in The Rocks, is turning 10 in October and has sights set on a milestone menu that will celebrate the kitchen’s strong legacy. Starting things all the way back in October 2009, the restaurant has been an endearing spot for modern Japanese food set…
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Following a recent trip to Japan, Neil Perry is debuting new food and drink items on the Saké menu that continue his mix of traditional Japanese food with the acclaimed restaurant’s contemporary approach, which is tweaked to suit each location across Sydney, Brisbane and Melbourne. Perry promises the new additions “focus on tradition while still being…
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Go grab a Saffron Gin based Good Time Geisha cocktail at either Saké Restaurant & Bar in Sydney and you’ll be joining the acclaimed modern Japanese restaurant in celebrating the arrival of spring and the stunning Japanese Sakura flowers that come with the season. Once again, Saké have introduced a few specials to mark the…
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