Anna Polyviou, renowned Executive Pastry Chef of Shangri-La Hotel, Sydney will once again be leading charge as she curates the hotel’s 5th annual “Sweet Street” dessert festival at the end of this month. Set for one night only on 29th June, the curated sugar rush will bring in a bunch of the city’s best and…
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Renowned Punk Princess of Pastry Anna Polyviou will be helping Sydney’s lush Shangri-La Hotel, at which she has long been an Executive Pastry Chef, charge into the holiday season with a special pop-up store which will be marked by an enormous four metre gingerbread train out the front, combining 2,000 kilos of gingerbread bricks, 500…
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One of the country’s most renowned pastry chefs Anna Polyviou stirred up a recent episode of MasterChef Australia with one of the most curious desserts the reality show has seen, sparking contestants with a challenge to recreate her playful Firecracker dessert. The intricate, cartoon-themed chocolate dessert was an instant hit with viewers, playing on Polyviou’s…
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It’s beginning to look a lot like Christmas at Sydney’s Shangri-La Hotel. Executive Pastry Chef, Anna Polyviou and her team of elves have outdone themselves this year with a life-sized gingerbread house full of lolly decorations on display, as well as a Christmas-themed carousel. The introduction of these annual decorations have transformed the atmosphere in…
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The high-end Shangri-La Hotel in Sydney’s The Rocks are partnering up with Manjit’s to curate a four day festival celebrating the many tastes and aromas of Indian culture and cuisine, showcasing various elements for the Bollywood-themed “A Week in India”. It will all take place in the hotel as Manjit’s Chef de Cuisine Varun Gujral…
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From Friday 27th May to 18th June, Sydney will once again be flowing with the unique atmosphere of Vivid Sydney, now a globally renowned festival of lights, music, and ideas that has seen immense growth over the past few years. The immersive lighted precincts around Sydney, from Circular Quay and Walsh Bay to The Galeries…
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To truly take in the many incredible perspectives available to us in Sydney it’s necessary to scout around The Rocks, Walsh Bay, and similar areas to find the various vantage points that are unique to this city. Blu Bar on 36 springs to mind when thinking about these vantage points, a long-standing bar 36 floors…
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A dizzying 36 floors above Sydney, atop the famous Shangri-La Hotel, now sits a one-of-a-kind handcrafted telescope thanks the team behind single malt The Balvenie. From March 1st to April 10th, the masterfully crafted telescope, which has been handmade by Mark Turner of Moonraker Telescopes and master wood maker Paul Cruickshank-Inns, will be facing the…
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