Known for its pasta, the rapidly expanding Fratelli Fresh family is where restaurant and providore meet. My meals at Fratelli Fresh have always been punctuated by simple, good flavours and fresh ingredients,and that same food philosophy applies to the new breakfast offering, which recently been made available at Fratelli Fresh in Potts Point and Walsh Bay….
Read MoreThe newly opened La Cantina at St Leonards is likely to become a firm favourite for locals, with light and airy interiors, excellent coffee, and a varied lunch and breakfast menu uniformed across three venues in Sydney. With three other cafes across the CBD and North Sydney, owner Richard Saliba knows exactly what he’s doing….
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