Glebe Point Road’s playful mod-Lebanese restaurant Thievery is doing something a little different for the month of August, temporarily replacing their original offerings with a special “Middle Eastern Yum Cha” menu in an attempt to fuse aspects of Middle Eastern and Asian eats. Executive Chef Julian Cincotta, who only recently returned from an extensive journey…
Read MoreLight and bright with a great deal of character, Jade Temple is a substantial move away from Eleven Bridge for Neil Perry. The famous chef’s short-lived “fine-casual” restaurant, which replaced Rockpool last year, was all dark and moody compared to this majestic makeover helped by two beautiful cast iron Chinese guardian lions which stand guard…
Read MoreRicky & Pinky are celebrating their first birthday by launching a lunchtime Yum Cha menu. Starting Saturday August 5th dim sim fans will have their lunchtimes covered from Friday through Sunday. Head Chef ArChan Chan will serve up traditional staples baby gai lan with oyster sauce and sesame prawn toast but you won’t order off…
Read MoreOpened just a few weeks ago in Darlinghurst, Madame Shanghai is an old-school Shanghai street food and yum cha spot by the same team behind Sydney’s beloved Lotus restaurants and Papa Bo Min. Vintage-minded with a love of all things Chinoiserie, the new venue overlooks Hyde Park and brings a bit of Sydney’s leafy icon…
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