Din Tai Fung introduce limited edition Panda Buns with dark chocolate and salted caramel

Ahead of adding new items to their menu from this weekend, Din Tai Fung have announced a special themed bun to help bring in Easter holidays and state school holidays this year, as well as celebrate the release of Kung Fu Panda 3. Instead of your typical Easter Bunny, the acclaimed dumpling chain will be releasing their brand new Panda Buns for a limited time on offer throughout Melbourne (from March 26 to April 10) and Sydney (April 9 to 26).

The Panda dessert buns will be available in Sydney at Din Tai Fung World Square, Central Park, Westfield Sydney, Westfield Chatswood, Westfield Miranda, The Star (not available at Din Tai Fung Greenwood Plaza), and in Melbourne at Emporium. Every bun contains a gooey mix of steamed filling blending dark chocolate and salted caramel.

Din Tai Fung Panda Buns
$4.80 each
Melbourne: March 26-April 10
Sydney: April 9-26

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