After recently releasing both Meat Pie and Chicken Salt flavoured editions as part of their limited edition Aussie Favourites range, Pringles have went and scoured South-East Asia for their next out-there iteration, bringing the Australian market something for those who like their potato chips a full of spice and tang.
As you can probably tell from the headline, that flavour is Chilli Sambal, moving the beloved condiment away from your standard plate of Nasi Lemak and into a stack of chips. Whether the chips are as vibrant and packed full of flavour as the real thing is another story but a flavour profile full of ginger, paprika and cumin can’t go wrong, right?
The flavour has now made its way onto shelves across Australia, at any Woolworths or IGA store for $3.99 per pack.
———-