The age-old art of room service is one of the last aspects to hotel living that hasn’t changed one bit. You open the menu and you’d reasonably expect to see dishes from all over the world, designed to cater to a great variety of guests with the usual burgers, pastas and curries just one call away.
Very rarely do hotels offer interesting room service menus, so it’s worth paying attention to QT Hotels right now as they dabble in a bit of high-brow, low-brow decadence by popping fried chicken and Champagne on the menu.
Across all QT properties in Australia (except QT Bondi), guests can now pick up the phone and order up a QTC Pack for $29.50. This includes succulent Southern fried chicken sitting pretty on a bed of shoestring fries, crowned with pickles and a bottle of TRUFF Hot Sauce for anyone who wants a kick.
Anyone who wants to switch things up can also throw a bottle of G.H. Mumm Champagne for into the mix for extra (prices below). And the best part is that it’s all available 24-7, so if you’re hankering for some of a godly crunch that’d transport you straight to Kentucky at 3 AM, all you need to do is pick up the phone in your room.
QTC Packs are $29.50 each.
QTC Packs plus a bottle of G.H. Mumm Cordon Rouge Brut Champagne NV are $149 ($134 at QT Gold Coast).
All the information you need is here.
